Description
- Knife type: Slicer
- Designed to prevent items from sticking.
- For cutting vegetables, mincing, and slicing thin strips of boneless meat for stir frying.
- Not suitable for chopping bones.
- Strong hardness and toughness, persistent sharpness, rust-proof and durable.
- Ergonomically designed handle.
- Comfortable stainless steel hollow handle with concave and convex surface which provides great grip and comfort.
- Ideal for home, hawker, and restaurant use.
- Material: Stainless Steel Handle + 5 Cr 15 MoV Stainless Steel 2.5mm Blade.
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